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espresso based
SPANISH LATTE
espresso based
SPANISH LATTE
Let yourself be surprised by the creaminess of condensed milk with the Spanish Latte, a coffee of delicious complexity - and smoothness.
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Ristretto
The Coffee Island coffee: just perfect.
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Cappuccino
Our recipe for the perfect cappuccino is an excellent espresso combined with an airy steamed milk foam. At the right temperature, and prepared by the hand of a professional of course!
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Latte
A good espresso is just the beginning! The creamy milk foam that completes it is the most important element in making an excellent Latte (equivalent to "spilled coffee" in Switzerland).
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